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16 January 2025

“Wine Rises in the East, Including in Romania” #2/3 by Florence Monferran

Discovering Romanian Wine Cultures   A Culture of Fusion Generations of grape varieties tell the story of the region’s many foundational influences. The ancient wine of the Dacians established the area’s reputation. During the Middle Ages, Germanic influences introduced Welschriesling, Pinot Gris, and Traminers, securing the predominance of white wines. Muscat Ottonel, the “nectar of […]

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