Leaving Languedoc-Roussillon for a few days, the technical teams from Gérard Bertrand vineyards visited Murlin last week to immerse themselves in the world of oak.
Groupe Charlois welcomed last week the main titles of Portuguese and Brazilian press, as well as the international TV channel SIC.
Since the creation of the Research & Innovation department, Groupe Charlois is provided with sensory analysis panels duly trained in the evaluation of wines and spirits aged thanks to the products of the Group : vats, barrels, oak products for enology.
Groupe Charlois welcomed this week Philippe Melka, one of the most influential consulting enologists of the Californian vineyard.
Engaged for several months in a process of cultural and heritage enhancement, Groupe Charlois called on the expertise of Guillaume Tozer, cultural engineer, to accompany its projects.
Inaugurated on the occasion of the 2017 edition of the ONF’ (French National Forestry Office) Nevers fall sale, Groupe Charlois’ first exhibition in La Grange presents an exceptional collection.
All Groupe Charlois teams wish you a New Year full of Energy and Success !
The fortieth edition of SITEVI ended last Thursday on a record of visitors. Despite the historically low harvest, you have been many to come and we thank you for visiting our booths.
Don’t miss the rendez-vous ! SITEVI starts next Tuesday in Montpellier. All the Groupe Charlois teams from tonnelleries Berthomieu, Ermitage, Saury, Leroi, La Grange, Magrenan but also Oenosylva and Saveurs, oak products for winemaking, will welcome you on booth C-006 Hall A3.
Shiraz SA association gathers producers of South African Shiraz. The organization is devoted to creating an awareness for the superior wines in the region through several events about Shiraz international trends and developments providing consumers with the opportunity to get acquainted with this noble variety.
